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Post by LadyM. on Nov 8, 2014 20:34:51 GMT
1 Teacup of Whisky
1 Large tin Evaporated Milk
1 Large tin Condensed Milk
1 Tspn. Glycerine
1 Tspn. Vanilla Essence
1 Tbspn . Coffee
7 Tbspn. Boiling water .
Dissolve coffee in boiling water , let it cool . Add everything else Whisky being the last .
Keeps approx. a month .
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Post by Cherry on Nov 10, 2014 11:23:26 GMT
That is different LadyM. and it would make very good presents at Christmas.
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Post by LadyM. on Nov 10, 2014 20:53:23 GMT
Smashing idea Cherry , yes it would .
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